For the next week, I’ll be photographing things from my kitchen. This first picture is of Himalayan Crystal Salt. Who would have known there were such different qualities to salt? Commercial grocery store salt is treated with chemicals to stop it from clumping and may have iodine added, while natural salts like Himalayan and Celtic Sea Salt are not chemically treated. They may clump but they are still full of their original nutrients, making them healthier for you. I ordered mine from Elaina at PureJoyKitchen.com, where 2.2 pounds costs $29.50.