That’s right, today was Thanksgiving at the Wises. And as we are late celebrating this traditional American holiday, why not go all the way and make it as unconventional as possible. We broke out that old Tofurky we bought way back when, letting it thaw the recommended 24 hours before popping it in the oven for 2 long hours. I was salivating up a monsoon by the time it was ready. You’ve gotta be asking yourself, hey, just what does a Tofurky taste like? Well, now I know and I suppose I’ll tell you a bit more, but you will have to visit my other site www.happybumblebee.com to learn the details.
